Federal government and companies expand the Milan Declaration on sugar reduction
Bern, 5.9.2017 - Two years after the “Milan Declaration”, Federal Councillor Alain Berset, Swiss food producers and retail trade representatives have agreed specific targets for sugar reduction. Added sugar in yoghurts is to be reduced by a further 2.5 percent by the end of 2018, and added sugar in breakfast cereals by 5 percent. On the occasion of the second Round Table, the declaration was additionally signed by Aldi, Danone, Kellogg and Lidl.